Wellsdale Farm

Eight Generations • Pasture-Raised Meat & Eggs Wellsdale Farm is your classic eighth-generation family farm located in Leicester, North Carolina. Co-owned by Josh and Larry Wells. Their focus on pasture-raised beef, pork, and eggs delivers exceptional quality—cattle are raised entirely on the farm, finishing out on carefully sourced distillery grains from nearby breweries Wellsdale Farm stands for more than just food—it embodies a legacy of land stewardship, sustainable animal husbandry, and regional community ties into its eighth generation. We're proud to source their premium meats at Claywood, reinforcing our shared commitment to quality, transparency, and local partnerships.

Shining Rock

Zach Bogin is the passionate force behind Shining Rock Hemp & Produce, where regenerative practices and community connection come together on the farm. Nestled near the base of Shining Rock Wilderness, Zach cultivates a variety of fresh, nutrient-rich produce using sustainable, chemical-free methods that prioritize soil health and ecological balance. With a deep respect for the land and a background in hemp cultivation, Zach brings intention to every harvest, working closely with local restaurants—including Claywood—to provide vibrant, responsibly grown ingredients. His work is rooted in resilience, self-sufficiency, and stewardship, reflecting a new generation of farmers who are reimagining what it means to grow food with purpose.