Hendersonville, NC is Chef Tory’s Hometown and he is deeply connected to our local community.
Chef Tory has honed his craft at esteemed establishments such as Rhubarb – Asheville NC, Vivian – Asheville NC, Blackberry Farm Walland TN, Frasca Food & Wine (1 Michelin Star)- Boulder, CO and recently The Horse Shoe Farm.
Culinary Journey: Having traveled the country, Chef Tory brings a diverse range of influences to our kitchen, blending Italian and Appalachian flavors to create a unique and dynamic menu.
Vision for Claywood: Chef Tory is passionate about creating an intentional, locally-supported menu that reflects the richness of our community. His vision includes:
* Locally Sourced Ingredients that bring value and quality: he is committed to incorporating local ingredients into every dish, ensuring that our menu not only supports local farmers but also resonates with the seasons.
* Seasonal Freshness: The menu will stay fresh and vibrant, with offerings that capture the essence of each season. No canned products or off season produce!
We all desire and need enriching social experiences. Food, drink and breaking bread amongst, family, friends or colleagues make moments in our life everlasting.
To feel, smell, see and touch in moments of our lives means we are living fully conscious with one another.
Our team truly believes that walking through our doors will be your next great adventure in the Art of Living.
We are here for it.
Come Experience Claywood.